Yes, the restaurant business can force us to keep our heads down and just plug away. But it’s super important to keep up with the world outside. What’s happening with food delivery services? Where do you need to position yourself in this new market. And are those customers my customers? Where is it all heading and how will my business play a role in it? So read on from the WTF? Blog (What’s the Future of Work):
In the new world of on-demand everything, you’re either pampered, isolated royalty — or you’re a 21st century servant.